Cost Accountant

Department:

Operational Finance

Site:

Fresh Foods Gauteng

Job Type Classification:

Permanent

Location - Town / City:

Linbro Park

Job Description:

About Premier FMCG Premier FMCG is at the heart of South Africa’s FMCG industry, delivering trusted, iconic brands across our Bakery, Milling, Confectionery, Home & Personal Care and Culinary divisions. We are driven by innovation, collaboration, and a high-performance growth culture. We empower our people to strive for excellence ensuring that our products and people make a difference in the everyday lives of our consumers. Job Purpose To ensure accurate measurement, analysis, and control of production costs within the manufacturing process, enabling efficient operations and informed decision-making. The role supports the business by monitoring cost drivers, improving profitability, and reducing waste while maintaining strong financial controls and inventory accuracy. Key Responsibilities Maintain and analyse cost data for financial reporting and decision-making Prepare cost sheets and determine product pricing and profitability Support New Product Development (NPD) with product costing Compare actual vs standard manufacturing costs and report variances Monitor and evaluate production performance and cost efficiency Analyse cost drivers such as raw materials, labour, and production methods Prepare regular reports on financial performance and cost trends Maintain and manage the cost accounting system Assist with month-end processes, stock control and inventory counts Maintain the cost accounting system and ensure data accuracy

Qualification Requirements:

Grade 12 with Mathematics and Accounting Qualification in Cost & Management Accounting (Diploma/Degree)

Experience Requirements:

Strong Computer skills Experience with SYSPRO system Experience in food manufacturing industry

Skills and Competencies:

Strong understanding of cost accounting principles and manufacturing processes Knowledge of inventory control, stock management, and cost systems Ability to analyse financial and sales data and produce meaningful reports Understanding of pricing, costing models, and profitability analysis Familiarity with accounts payable processes (PO, GRN, accruals) Awareness of food industry trends and market dynamics Advanced analytical, problem-solving, and data interpretation skills Strong communication and interpersonal skills with the ability to work across teams