General Assistant (Sculler)

Business Unit / Division:

EatFresh

Job Type Classification:

Permanent

Location - Town / City:

Johannesburg

About Us:

Tsebo is looking for General Assistant (Sculler) responsible for maintaining cleanliness and hygiene in the kitchen and wash-up areas, supporting food service operations, and ensuring compliance with health, safety, and food hygiene standards. As a leading African Integrated Workplace Management Solutions Provider, Tsebo Solutions Group offers clients reduced costs, risk and complexities together with increased quality, efficiency and productivity . We specialise in Catering , Facilities Management , Cleaning and Hygiene , Pest Control , Protection , Energy , Procurement , Workspace Design , Engineering, Remote Camps , and more. Developing our people – the heart of Tsebo – is the foundation of our purpose. The result is a knowledgeable workforce that is in touch with every nuance of our clients’ needs. DOWNLOAD OUR ONE-PAGER to find out more about who we are in a nutshell.

Duties & Responsibilities:

• Wash dishes, utensils, pots, pans, trays, and kitchen equipment thoroughly
• Keep the scullery, kitchen, storage, and wash-up areas clean, safe, and organised
• Follow correct procedures for handling, washing, and storing kitchen equipment
• Assist with basic food preparation when required (e.g. peeling, chopping, portioning)
• Remove refuse and ensure waste is disposed of correctly and hygienically
• Clean floors, walls, drains, fridges, and preparation surfaces according to cleaning schedules
• Refill cleaning and hygiene supplies as required
• Ensure compliance with food safety, hygiene, and health & safety regulations
• Report damaged equipment, shortages, or safety hazards to the supervisor
• Support chefs and kitchen staff during service and peak periods
• Follow all Eat Fresh and Tsebo policies, procedures, and instructions
• Work shifts, weekends, and public holidays as required by operations

Skills and Competencies:

• Must enjoy practical and methodical work
• Be honest and reliable
• Have good hand-eye coordination
• Be able to work quickly and safely
• Have good personal hygiene
• Be free from skin allergies to foods and detergents
• Have good communication skills
• Must be able to work as part of a team.
• Must have the stamina to work 45-50 hours per week.
• Be able to bend, stand and lift.

Qualifications:

Grade 12